Chocolate Chip Banana Bread

2 cups flour
1 tsp baking soda
1 tsp baking powder
1 tsp salt
2 eggs
1 cup sugar
4-5 ripe bananas
1/2 cup oil
1 tsp cinnamon
1 tsp vanilla
1 Tbs milk
chocolate chips

Preheat oven to 350. Combine flour, baking soda and powder, and salt. In a large bowl, cream together eggs and sugar. Stir in mashed bananas, milk, vanilla, oil and cinnamon. Stir in flour mixture, a third at a time, until just combined. Add as many chocolate chips as you want. (start with 1/2 cup?) Divide the batter into two 9x5 inch loaf pans. Bake for 50 minutes, till a toothpick inserted in center comes out clean. Be sure to check it at 45 minutes so it doesn’t burn.

1 comment:

  1. I love banana bread, always up for a new recipe ... and your photo looks sooo good, as always.